The early ‘90s brought about experimental vineyards like this one, using clones of Pinot Noir and Chardonnay cut from Champagne. From this, the Alta Langa denomination was born, with the aim of enhancing Piedmont sparkling wines.
Visual: Straw yellow, with fine and persistent perlage. Nose: Floral notes, dried fruit, and bread crust. Flavor: Remarkable freshness and structure; persistent minerality on the finish.