Thanks to its unique production method, Oriel natural mineral sea salt is intense yet smooth in flavor. It has a pleasant, mellow salinity, and a lasting mineral finish. Great for adding to sauces, it incorporates into food during cooking very well, quickly elevating dishes. The salt is slightly moist, with a soft powder-like texture, ideal for pinching and crumbling between fingers. As there is no need to wash the salt, it retains the entirety of its abundant, healthy mineral content. It penetrates food faster, disperses flavor more effectively, and requires less volume than regular sea salt.