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Portuguese Sardines in Extra Virgin Olive Oil

Portuguese Sardines in Extra Virgin Olive Oil

$6.99
Tender, Meaty, Lightly Smoky

About Da Morgada

Manuel Maia was working as a food engineer in the late 90s when he decided to cast his net out along the Portuguese coast in search of rich and delicious delicacies that might otherwise remain unknown.
Da Morgada

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